The next morning, having had a couple of static boat days with tourism outings, we had to get on with the grown up business of getting some miles done. We had a hot forecast so a slightly early start so we could relax in the hottest time at the end of the afternoon. After a bit of driving, I swapped to go and put some sunscreen on my shoulder that was getting a roasting. We arrived at a cafe at lunch time so despite Shane having baked bread and rolls, we seized the opportunity and had lunch there with ice creams from the ice cream boat that is also moored there.